Or does it?
I headed to the suburbs of Connecticut this past weekend to relax, cook and enjoy the foliage that Brooklyn generally lacks. I stopped here for some BBQ after a stint at a local farm and a trip to a restaurant supply store:
It’s a food truck of sorts, located on the edge of a parking lot, equipped with a smoker and everything. I ordered a pulled pork sandwich, brought it home, stripped off my clothes, got down to my underwear…and headed straight into the comfiest pajama ensemble available. Scarfed down the sandwich faster than I would have liked, but, as they say, it was good while it lasted.
Who knew Connecticut offered good BBQ? Not me. And I’m not really sure it does. But Big Country’s Hickory Pit BBQis worth checking out if you find yourself in Wallingford, CT.