make me a sammich

It’s pretty obvious that I’m usually the one cooking for others. And that’s the way I like it. But every once in a while, someone prepares something for me.

That most recent something was a B.L.T. Bacon, lettuce and tomatoes, squished between ranch-slathered toast never tasted so good. And it’s totally worth my cooking another 10 meals to have one made for me again.

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